Brussel Sprouts Recipe

Author: www.recipesource.com

Nutrition

Cal/Serving: 51
Daily Value: 3%
Servings: 2

Low-Carb, Low-Sodium
Sugar-Conscious, Low-Sugar, Kidney-Friendly, Vegetarian, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Alcohol-Free
Fat6g9%
Saturated1g5%
Trans1g0%
Carbs0g0%
Fiber0g0%
Protein0g0%
Sodium46mg2%
Calcium1mg0%
Magnesium0mg0%
Potassium1mg0%
Iron0mg0%
Zinc0mg0%
Phosphorus1mg0%
Vitamin C0mg0%
Thiamin (B1)0mg0%
Riboflavin (B2)0mg0%
Niacin (B3)0mg0%
Vitamin B60mg0%
Folic Acid (B9)0µg0%
Vitamin E0mg2%
Vitamin K5µg7%
Fatty acids, total monounsaturated3g0%
Fatty acids, total polyunsaturated2g0%
Have a question about the nutrition data? Let us know.

Exclusive from The Daily Meal

Chicken Parm Meatballs
One of the most popular recipes I’ve ever run on the blog, this was the result of Phoebe...
Soft Tofu and Vegetable Soup
I love soft silken tofu, and this spicy soup is surprisingly addictive. The mushroom stock gives...
Torta di Ricotta e Polenta
Rich, sweet, moist and yet completely free from flour and refined sugar, this Italian lemon and...

INGREDIENTS

  • 1 tb Margarine
  • 1/8 ts White Pepper

Recipe Details