Breakfast Pizza Recipe

Author: Southern Living AUGUST 1997

Nutrition

Cal/Serving: 3,420
Daily Value: 171%

Balanced, High-Fiber
Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Alcohol-Free
Fat162g250%
Saturated65g327%
Trans0g0%
Carbs348g116%
Fiber15g58%
Sugars19g0%
Protein131g261%
Cholesterol661mg220%
Sodium2858mg119%
Calcium1121mg112%
Magnesium324mg81%
Potassium1904mg54%
Iron10mg53%
Zinc14mg96%
Phosphorus2175mg311%
Vitamin A1960IU39%
Thiamin (B1)1mg78%
Riboflavin (B2)2mg94%
Niacin (B3)17mg84%
Vitamin B61mg70%
Folic Acid (B9)160µg40%
Vitamin B124µg66%
Vitamin D8µg2%
Vitamin E3mg13%
Vitamin K4µg5%
Fatty acids, total monounsaturated63g0%
Fatty acids, total polyunsaturated17g0%
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INGREDIENTS

  • 1 (16-ounce) Italian bread shell
  • 1 cup (4 ounces) shredded gourmet 3-cheese blend
  • 8 bacon slices, cooked and crumbled
  • 2 large eggs
  • 1/2 cup milk

Recipe Details

Servings 1 servings