Wasabi-Lemon-Lime Dressing
Wasabi-Lemon-Lime Dressing
If you want a dressing that has a kick and is sprightly, you've met your match! This goes well with a number of dishes, particularly on slaws or tossed with fruit salads for an unexpected twist and burst of flavor!
Servings
4
servings
Ingredients
- 3 tablespoon low sodium soy sauce
- 2 tablespoon fresh lime juice
- 1 tablespoon minced shallots
- 2 teaspoon finely grated ginger
- 1/2 teaspoon wasabi paste
- 1/2 teaspoon grated lemon zest
Directions
- Whisk ingredients in a small bowl.
- Keep refrigerated for up to 3 to 4 days.