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Created: August 19, 2011
About Me
When Canadian-born Alexis Korman isn't cocktail swilling or swirling, sniffing and sipping wine, it's safe to assume that she's probably asleep. Or dead.
Contributions
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Who doesn’t like wine — and ice cream — on their birthday? In honor of what would have been Robert Mondavi’s 100th birthday, make this lemon verbena ice cream, complete with a wine pairing, from the Robert Mondavi Winery.
June 18...
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Sure, celebrity chefs can put their stamp on just about any product these days — look at Michael Symon shilling for Lay’s or Lorena Garcia working for Taco Bell — but should the fine art of winemaking be off limits?
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The SXSW festival is almost all grown up, celebrating 20 years of music, art, and tech innovations this week in the funkiest town in Texas. So with all eyes on Austin from March 8 to 17, we wondered what tipples they’re drinking deep in the heart of...
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Want a sweet treat to go with your wine pairings this summer? In honor of what would have been Robert Mondavi's 100th birthday, the winery has whipped up a lemon verbana ice cream that goes perfectly with all of your summer meals. The suggested...
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"This is the perfect cocktail for transitioning from winter into spring," says Joel Tennyson, wine director of The Inn at Dos Brisas of his Spiced Pear Cocktail. "The ginger adds a kick to wake up your palate. Pears are not a fruit...
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"One of the things that's so cool about cocktail culture these days in Austin," says Austin's Vino Vino mixologist Brian Elder, "is that people are now familiar with the cocktail canon. So they know the classics and are ready to go...