Upperline Restaurant

Row 1

Details
1413 Upperline St (at Prytania St)
New Orleans, LA 70115
(504) 891-9822
Cajun / Creole
$ $
Hours
Wed–Sun: 5:30 PM–9:00 PM

Foursquare Tips

  • Upperline is home to the classic pairing of shrimp remoulade with fried green tomatos. - Gambit's Five in 5
  • Try some of these Creole dishes: "Duck with ginger-peach sauce, veal grillades over rich cheese grits, an outstanding duck and andouille touffe." -concierge.com on TripExpert
  • I've never had a less than perfect meal:-) Joanne is a delight and so is her place.
  • Take a few minutes to chat with the owner Ms. Joanne. You will not regret it.
  • Phenomenal.
  • Alex Harrell, chef of Sylvain, eats here on his nights off. He loves the Crispy P&J oysters.
  • Garlicky oysters bordelaise is a nod to Restaurant Mandich- Gambit's Five in 5 dishes that pay tribute to Nola greats.
  • Fried Green Tomatoes, Country Range Shrimp, great.
  • Wonderful place. Anything will be great
  • Be sure to try the Taste of New Orleans tasting menu. You won't be disappointed.
  • 12 hour slow roasted duckling is amazing: silky, juicy and delicious! I didn't know duck could taste this good!
  • The sundae is delicious! They make their own chocolate sauce.
  • Check out Upperline as seen on Best Thing I Ever Ate
  • Excellent drum with hot sauce
  • Top notch experience, amazing food in old home with beautiful art...service is attentive and the owner Joann is warm and welcoming. We ate Reveillion, amazing experience well worth coming to NO again
  • The Best meal in NOLA
  • they have a 7 course tasting dinner for $45. try the fried green tomato with shrimp remoulade, bread pudding & turtle soup!
  • Extraordinary
  • My vegetarian dinner was less then impressive, but they tried...
  • Chef Spizale is introducing some great things here