Chef Carlos Gaytan, Guerrero from Meet the Chefs of “The Best of Mexico Riviera Maya” (Slideshow)

Meet the Chefs of “The Best of Mexico Riviera Maya” (Slideshow)

Grand Velas Riviera Maya

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Chef Carlos Gaytan, Guerrero

Chef Carlos Gaytan was named “Chef of the Year” in 2011 by the American Culinary Federation. He created a revolution in Mexican gastronomy with his Chicago restaurant Mexique, which has been celebrated with a Michelin star and awards from Michelin Bib Gourmand.