8 Best Hotels For Room Service In Las Vegas (Slideshow)

In keeping with the hotel's name, the in-room dining menu primarily features Asian-inspired cuisine. Breakfast highlights include its Japanese bento box that features teriyaki-glazed salmon with Japanese sticky rice, silken tofu with ginger, shrimp chawanmushi with shiitake mushrooms, miso soup, pickles, and seasonal fruit, served with juice, coffee, or tea. Chirashi, a Japanese rice bowl with tuna, salmon, hamachi, unagi, tamago, tako, pickled radish, and BBQ-eel sauce is one lunch standout. Sushi lovers can rejoice; it's available here from 11:45 a.m. to 10 p.m. Look forward to California, shrimp tempura, and rainbow rolls. 

Red Rock's room-service menu primarily caters to groups and specializes in cakes and specialty packages. Craving champagne and strawberries? Red Rock offers it. Are you more of a cigar and cognac fan? It's on the menu. But the hotel's cakes are the stars of the menu — and provide the basis for one of the hotel's slogans: "At Red Rock, perfection is a piece of cake." Order a birthday, wedding, or a just-because cake that you can customize. Pick from a white or chocolate cake, filled with options ranging from Bavarian cream to strawberry, and top it all off with frosting options including white butter cream and chocolate glaze.

The Four Seasons Las Vegas in-room menu caters to children, vegetarians, and those who are eating gluten-free. Expect cholesterol-free omelettes, smoked tomato bisque with spicy cheese twists, and whole-wheat vegetable pizza with pesto. But if you'd like to indulge, rest assured that this hotel has you covered, too. Dynamic dessert options include Oreo cookie cheesecake with fresh berry coulis and a warm double fudge brownie drenched in butterscotch caramel sauce, oven-roasted maple pecans, and served with vanilla bean ice cream. The late-night menu (served from 11 p.m. to 6 a.m.) features low-key items like spicy Buffalo chicken wings with blue cheese dip, celery, and carrot sticks, and more sophisticated plates like its shrimp club sandwich served with applewood-smoked bacon, and orange zest coleslaw.

Familiar dishes with colorful, creative twists are what make The Cosmopolitan's in-room dining menu shine. Highlights include Nutella-stuffed French toast with cornflake crust, whipped butter, and maple syrup, and gooey grilled cheese made with Gouda, hardwood bacon, and fig marmalade that's sandwiched in between griddled sourdough bread.  Themed room service packages also stand out on this menu as what guests order when they want to have a good in-room time. Packages like "Game Day" — pizzas, burgers, wings, and a case of beer — or "Market Seafood Display" — fresh coastal seafood like king crab legs, jumbo shrimp, and Maine lobster — can really enhance an in-room gathering.