8. CapMac from 8 Best Food Trucks in Washington, D.C. Slideshow

8 Best Food Trucks in Washington, D.C. Slideshow

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8. CapMac

Chef Brian Arnoff, who has worked under Barbara Lynch in Boston and for one of Michael Mina's establishments in D.C., describes his wandering food truckas "The Capital of Macaroni." Mac and cheese is thus, not surprisingly, the main draw here, either in classic form or with meatballs or "sloppy" with meat sauce. There's also long-cooked brisket over rigatoni, Buffalo chicken mac, and a "happy ending" bar — a layered concoction involving a chocolate chip cookie, a coconut brownie, and a sheet of honey walnut toffee.

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