These 5 Orange Cocktails Are Ripe for the Drinking

From blog.reserve.com, by mpruett@reserve.com
These 5 Orange Cocktails Are Ripe for the Drinking

Orange cocktails are juicy, refreshing and a fun way to get part of your daily dose of vitamin C! Whether you like yours spiked with tequila, Campari or whiskey, stay hydrated all summer long with drinks that are as tasty as they are thirst-quenching.

Check out a few of our favorite juicy orange cocktails from coast to coast.

5 Juicy Orange Cocktails
1. THE SCORCHER – The Daisy (New York City)
orange cocktails

Photo provided by The Daisy.

NYC’s The Daisy heats things up (then cools things off) this summer with The Scorcher —  a spicy blend of Calle 23 Blanco tequila, blood orange and pomegranate-habanero syrup.

2. COBBLER – Salt Air (Los Angeles)
orange cocktails

Photo provided by Salt Air. Photo by Jakob Layman.

The Cobbler — a citrusy blend of Peychaud’s bitters, hibiscus, Carpano Antica (Italian vermouth), lemon and orange — is a perfect, breezy drink in at Salt Air in LA.

3. VARIOUS COCKTAILS – Indique (Washington D.C.)
orange cocktails

Photo provided by Indique.

With a variety of cocktails, Indique in Washington D.C. brings  fresh, savory and sweet options in several cocktails with garnishes like orange peels, fresh curry leaf, coconut and lime.

4. GARIBALDI – Dante (New York City)
orange cocktails

Photo provided by Dante.

At Dante in NYC, the Garibaldi — a bright mix of Campari and the juice of one freshly squeezed orange whose frothy body creates a “fluffy” texture — is a crowd favorite.

5. GOLDEN GALLEON – Dove’s Luncheonette (Chicago)
fruity drinks

Photo provided by Dove’s Luncheonette.

Break for a Golden Galleon — made with Marie Brizard Orange Curacao (orange liqueur), lime, egg yolk, mole bitters, house Orgeat (sweet syrup) and El Pelotón de la Muerte Mezcal — at Dove’s Luncheonette in Chicago.