The Smoky Paloma
The Smoky Paloma
You can't go wrong with a little tequila, mezcal, and grapefruit vodka: the potent Smoky Paloma will send off your summer just right. This recipe was originally published at Smoky Paloma Cocktail. For more recipes like this, subscribe to Liquor.com for the best in all things cocktails and spirits.
Servings
1
servings
Ingredients
- 1 ounce tres agaves blanco tequila
- 1/2 ounce del maguey vida mezcal
- 1/2 ounce charbay ruby red grapefruit vodka
- 1/2 ounce tres agaves agave nectar
- 3/4 ounce lime juice
- 1/2 ounce grapefruit juice
- 1/2 ounce egg white
Directions
- Add all the ingredients to a shaker and shake without ice for 10 seconds. Fill with ice and shake for another 10 seconds. Strain into a bucket glass filled with fresh ice and garnish with a lime wheel.