T.C. Eggington's

Row 1

Details
1660 S Alma School Rd
Mesa, AZ 85210
(480) 345-9288
Breakfast
American
2
9.20
Hours: 
Mon–Sun: 6:30 AM–2:30 PM
Map: Surroundings & Nearby
Foursquare Tips
The eggs are to die for..... ;)
Andrew
Saturday, November 20, 2010 - 09:38
Huevos con chorizo = crazydelicious
Joseph
Friday, June 24, 2011 - 08:33
the crab stuffed pastry is delicious !
bobbie
Friday, November 5, 2010 - 10:14
the french toast is yummy!
Karen
Wednesday, October 20, 2010 - 11:24
Gr8 food, good service, terrible coffee.
Hilary
Monday, May 30, 2011 - 11:27
Wonderful varied menu. Friendly service. Family owned place. Excellent food. What's not to like?
Susie
Thursday, November 11, 2010 - 08:41
Omelettes and potatoes are awesome!
Darci
Sunday, August 10, 2014 - 13:50
Bar none best breakfast in Phoenix area.
David
Thursday, January 3, 2013 - 06:30
The Hollandaise is perfect! Eggs Ben E. Dict Is a classic. Come early to avoid the crowds on the weekends.
Lizzil
Saturday, June 30, 2012 - 06:40
Love love love this place :) always look forward to coming here. Best French toast!
Ashley
Sunday, February 19, 2012 - 06:20
Tuscan omelette will make you smack yo momma.
Robert
Sunday, October 16, 2011 - 10:32
Their french toast is sooo amazing!
Sarah
Sunday, July 31, 2011 - 10:57
This place is amazing. I hate omlettes but I will only get them here they are SO GOOD!!!
Rachel
Saturday, April 16, 2011 - 10:43
Elbow your way through the churchers and order a cottage reef
Brian
Sunday, February 20, 2011 - 14:48
Try the new Gruyere and Ham sandwich. Excellent!
Susie
Thursday, November 11, 2010 - 09:09
first time here. Great food and service. Should be called Chef's delight. everything on the menu looks like the chef's special. fresh and innovative
Karyn
Thursday, November 11, 2010 - 09:06
great omelets. come before 1030am on the weekend so the wait isn't so bad.
Aly
Monday, June 21, 2010 - 09:45
Yummy food, terrible coffee ....
David
Sunday, August 4, 2013 - 09:31
Better than The Good Egg.
Tom
Wednesday, May 29, 2013 - 12:26
I recommend the espresso. I'm going to try the roasted tuscan omelette.
Ernest
Wednesday, May 29, 2013 - 11:25
Comments