Raw Tapioca from Tapioca Pudding Brulée with Melon, Pomegranate and Kiwi Slideshow

Tapioca Pudding Brulée with Melon, Pomegranate and Kiwi Slideshow

Courtesy of Arthur Bovino
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Raw Tapioca

Chef Pichet Ong pouring in the raw tapioca into the three-milk mixture.