Sugarcane Raw Bar Grill

Row 1

Details
3252 NE 1st Ave
Miami, FL 33137
(786) 369-0353
South American
New American
Asian
3
9.40
Hours
Mon–Wed: 11:30 AM–Midnight Thu: 11:30 AM–1:00 AM Fri: 11:30 AM–2:00 AM Sat: 10:00 AM–2:00 AM Sun: 10:00 AM–Midnight
Map: Surroundings & Nearby
Foursquare Tips
Voted "Best New Restaurant" Best of Miami 2010 - "... a grand, breezy, and urban-chic dcor; an electric bar scene and a diverse menu of fresh, tasty New American cuisine at affordable prices."
Miami New Times
2010-11-21 15:48:51
Chef Timon Balloo is a cool, culinary renegade, leading a talented team that works the restaurant's three kitchens to delightful effect. [Eater 38 Member]
Eater
2011-01-14 00:22:53
Foodie Heaven - Torrejas are the best !
NataschaOS
2010-07-14 16:55:45
Bacon wrapped dates.
Ramon
2010-03-13 22:12:53
(1) Walk up to the bar, (2) Ask for Jamal, (3) Show him this picture, (4) Ask him politely to make you one with your favorite vodka, (5) Thank him and enjoy the best cocktail on their menu. Cheers!
@MisterHirsch
2011-07-09 00:27:37
The Crunchy Tuna is to die for!
@KayeNW
2010-10-02 00:30:26
Try the spice of love cocktail. Waffles and duck confit is a must!
vicequeenmaria
2010-08-18 12:03:55
The Ceviche Throwdown between Juan Chipoco of Cvi.Che 105, Kris Wessel of Red Light, Andrea Randazzo of The Water Club and more with proceeds going to charity. Get your tix through miamiwinefair.com
AskMen
2010-10-15 14:04:48
If you ever have a chance to try the wild mushroom risotto with truffle oil ... Do it!! It's one of Chef Timo's specials
miamism
2013-03-05 21:06:29
well, back then it was special =)
MiamiCulinaryTours.com
2011-11-11 20:35:11
Goat cheese croquettes are a great starter
Elly
2010-08-29 15:16:54
Jamal-only bar, give him a raise!
Jose
2010-08-09 11:49:27
The Steak Tartare here is OUT OF THIS WORLD!!!
Samir Noff
2010-07-28 15:02:30
MIAMISM MOJITO TIP - MIDTOWN MIAMI: We're fans of traditional mojitos but you must try Sugarcane's Beet Mojito for an unexpected twist
miamism
2013-08-24 13:34:31
Try the pig ear appetizer
Charlie
2013-03-22 12:20:33
If you ask really nicely, Chef Timon Balloo'll craft a beef tongue pastrami, which after grilling he tops with homemade sauerkraut and pickled mustard seeds before slapping it all on grilled bread.
Thrillist
2011-10-19 11:42:54
DON'T TOUCH THE FAN.
Ryan
2010-08-10 19:37:54
The steamed pork buns are amazing!
Gianni
2010-03-10 12:43:28
i just left a reasturauant not hungary here to get plastered.
David
2013-03-25 21:02:28
The bacon-wrapped dates are the best bacon in Miami, which is why its on our list of The Tastes That Make the City: Miami.
The Tastes that Make the City
2015-04-13 11:58:47