Steaks are excellent, especially the double-cut bone-in rib eye, but Strip House's real achievement is finally putting steak in a sexy setting, which it does in spades. [Eater 38 Member]
Saturday, September 18, 2010 - 14:06
One of the citys great steakhouses, dressed in bordello red. Get strip steak, goose-fat potatoes, truffled cream spinach, chocolate cake.
The New York Times
Friday, August 27, 2010 - 07:45
Steaks are excellent, especially the double-cut bone-in rib eye, but Strip House's real achievement is finally putting steak in a sexy setting, which it does in spades.
How To Make It In America
Thursday, February 4, 2010 - 16:24
Michael Psilakis, of Food Network's The Best Thing I Ever Ate, finds guilty pleasure in the Chocolate Cake at Strip House Steak House in New York, NY. Find more tips at Food Network Local.
Monday, August 15, 2011 - 12:11
Bacon. New York strip. Spinach. Done.
Sunday, March 28, 2010 - 16:02
A very swanky Steak House - we love the old school bordello feel, almost as much as we love the Bacon Strip, Goose Fat Potatoes and Black Truffle Creamed Spinach.
The Corcoran Group
Friday, September 23, 2011 - 13:54
There's some stiff competition for best steak in NYC and Strip House is near the top. Get the Porterhouse cooked as you prefer (we prefer medium rare) and a side of the goose fat potatoes.
New York Habitat
Thursday, November 3, 2011 - 06:22
Go with a decent sized group and get the seafood tower
Thursday, January 28, 2010 - 05:45
Great chocolate cake. Leave room!!
Saturday, March 20, 2010 - 16:05
possibly the best steakhouse in NYC
Wednesday, June 12, 2013 - 16:09
Ribeye. Also the truffle creamed spinach. Also if they have the bone in filet, it's not to be missed. Also, ask for Jim.
Tuesday, March 27, 2012 - 20:02
The Village Voice voted this Best French Fries in our Best Of New York Poll!
Tuesday, November 9, 2010 - 08:06
Try going to Strip House when you're only up for dessert (but still pretty hungry!) and order their special chocolate cake. Eat...and eat...and eat...and eat...and eat...can you finish it?!
Thursday, January 7, 2010 - 17:48
You're here which is already a good decision so cheers. Filet is on point as is the truffled creamed spinach & duck fat potatoes. But don't sleep on the roasted garlic. Best garnish I've encountered.
Saturday, November 9, 2013 - 17:25
Get the porterhouse for 2; medium rare = perfection. MUST HAVE truffle creamed spinach. Finish w/ chocolate cake. Not a fan of sweets but loved the cake.
Tuesday, January 8, 2013 - 18:47
Thursday, February 2, 2012 - 18:03
go for the layered chocolate cake! a must not miss on the menu! also check out the vintage photos on the wall, equally sweet!
BR Guest Hospitality
Monday, December 5, 2011 - 11:11
Best steak ever
Monday, November 7, 2011 - 18:46
Have been to all the best steak houses in the us. No question best lobster bisque ,best steak in the universe.
Friday, October 28, 2011 - 15:02
Weve all had the classic red meatandwine match-up, but tequila gets the place of honor here. Hot tip: Order the dazzling T-bone steak with tequila butter.