Steak Fajitas with Avocado Lime Crema

Ingredients

  • 1 Tablespoon  chili powder
  • 1/2  Teaspoon  chipotle chili powder
  • 1/2 Teaspoon  cumin
  • 1/2  Teaspoon  paprika
  • 1/2 Teaspoon  onion powder
  • 1/8  Teaspoon  dried oregano, crushed between your fingers
  •  Dash of  cayenne
  • 1/2  Teaspoon  kosher salt
  • 1/4 Teaspoon  black pepper
  • 1/2  Teaspoon  dark brown sugar

This is one of my favorite dinners. It’s easy since most everything can be prepared ahead of time, like dry rubbing the steak, the peppers and onions and even the crema. Most of all, I just love these flavors. The sweet, spicy and smokey flavor of the chipotle is wonderful with the richness of the avocado crema. Skirt steak is perfect for fajitas. It’s rich in flavor and when cooked properly and sliced thinly it becomes more tender and very satisfying.

Nutrition

Calories per serving:

25 calories

Dietary restrictions:

Balanced Low Fat Abs, Low Potassium, Kidney Friendly, Dairy Free, Gluten Free, Wheat Free, Egg Free, Milk Free, Peanut Free, Tree Nut Free, Soy Free, Fish Free, Shellfish Free, Alcohol Free, No Oil Added

Daily value:

1%

Servings:

2
  • Fat 2g 3%
  • Carbs 10g 3%
  • Saturated 0g 1%
  • Fiber 4g 17%
  • Sugars 3g
  • Monounsaturated 0g
  • Polyunsaturated 1g
  • Protein 2g 4%
  • Sodium 355mg 15%
  • Calcium 55mg 6%
  • Magnesium 23mg 6%
  • Potassium 260mg 7%
  • Iron 3mg 15%
  • Zinc 1mg 4%
  • Phosphorus 43mg 6%
  • Vitamin A 177µg 20%
  • Vitamin C 1mg 1%
  • Thiamin (B1) 0mg 3%
  • Riboflavin (B2) 0mg 7%
  • Niacin (B3) 1mg 7%
  • Vitamin B6 0mg 12%
  • Folic Acid (B9) 5µg 1%
  • Vitamin E 4mg 21%
  • Vitamin K 13µg 16%
See detailed nutritional info Have a question about nutritional data? Let us know.
Rate this Recipe

Be the first!

Bring your favorite dish to our table

Join the Daily Meal's Community and Share your Thoughts

The Daily Meal Editors and Community Say...