| Page 5 | The Daily Meal

Butter-Poached Kobe-Style Beef Rib-Eye Recipe

Posted by Michael Mina, Special Contributor

No, this beef recipe is not cheap. No, it’s definitely not diet-friendly, and yes, it is definitely decadent. Here is chef Michael Mina’s recipe for a night in that will feel like a night..... read more

Baked Cauliflower Dip Recipe

Posted by Heather Christo, Special Contributor

This particular dip is a hot, baked cauliflower dip. It is inspired by a classic hot artichoke dip, but slightly healthier and without my nemesis (mayo). The boiled cauliflower has a creamy texture..... read more

A Virtual Super Bowl Party with the Food Network

Posted by Yasmin Fahr, Special Contributor

When planning the perfect Super Bowl party, it's important to have a plethora of good recipes to choose from. This is why we are joining the FN Dish's virtual big game party to add one of our... read more

VIDEO: How to Make Hot Wings

Posted by Yasmin Fahr, Special Contributor

Want to perfect your wing-making skills at home? Watch Big Lou of Wildwood BBQ demo his recipe below and then check out these tips on How to Make Perfect Hot Wings. read more

7 Creative Ways to Make Wings

Posted by Yasmin Fahr, Special Contributor

The classic Buffalo or hot wing is typically coated in a hot sauce (Frank’s Red Hot if you’re the real deal) after being fried. While we have nothing against this classic preparation and... read more

Potato Crusted Salmon with Chive and Scallion Sauce

Posted by Francesca Borgognone , Editor

Salmon, a meaty fish, can be made in a number of ways, usually glazed or marinated with herbs in my house. Seeing as it's a bit chilly outside, I thought to make it heartier and a little more..... read more

Japchae (Korean Stir-Fried Starch Noodles with Vegetables)

Posted by Hyosun Ro, Special Contributor

Japchae literally translated means "mixed vegetables." But the main ingredient of this classic dish is Korean sweet potato starch noodles (dangmyeon), also known as glass noodles. The chewy..... read more

Celebrate the Korean New Year

Posted by Will Budiaman, Editor

It’s probably safe to say that most people are familiar with the Chinese New Year. But, what about the Korean New Year? Perhaps less so. Seollal, the lunar New Year’s Day, falls on Jan.... read more