Sofra Bakery & Cafe

Row 1

Details
1 Belmont St (at Mt Auburn St.)
Cambridge, MA 02138
(617) 661-3161
Bakery, Coffee Shop, Café
$ $
Hours
Mon: 8:00 AM–5:30 PM Tue–Fri: 8:00 AM–7:00 PM Sat–Sun: 8:00 AM–6:00 PM

Foursquare Tips

  • turkish breakfast.or anything else.
  • 20-seat place with Turkish, Lebanese, and Greek fare. Try the flatbreads, Turkish breakfast, and umm-ali. The tea and coffee are also excellent, but the service can be slow and weekends are busy.
  • This bustling bakery-caf gets better with every visit! The value? Many of the superstar mezes from OleanaSofras more upscale siblingappear here at lower prices.
  • The new semolina pancakes and pumpkin jam are delicious.
  • Sofra, owned and operated by the same all-star team that brought Boston area residents Oleana and Sarma, is a Middle Eastern food lover's paradise.
  • love the Haloumi egg sandwich :)
  • Do yourself a favor: get the thick, creamy, rich labneh; eat it with your favorite preserve, or just plain.
  • try the shakshuka for brunch
  • Shwarma and desserts are great.
  • Great new spin on chicken shawarma. Definitely a place to come back too.I highly recommend this place if you like Middle Eastern and Mediterranean foods
  • Everything is wonderful - Turkish Breakfast, shwarmas...best baked goods - get the earthquake cookies!
  • Perfect Turkish Coffee
  • Get Turkish breakfast. I.j.k
  • Try the baklava and orange rose blossom lemonade. We tried the lentil flatbread that was tasty too.
  • amazing exotic baked goods. best spinach felafel ever. grapefruit curd is one of the best things I have ever eaten, anywhere.
  • Oh, the best egg sandwich! Bacon, feta butter, and hamloumi cheese.
  • The migas and chai are the best in Boston!
  • Lunch at Sofra. Yum is just the start of every sentence at Sofra. See you there. (Right down the street from me. Give me a call and I'll meet you!)
  • Get the slightly sweet, slightly floral Turkish sahlep (hot drink made from orchid root) and head down to Mt. Auburn Cemetary for a stroll. Perfect fall day
  • We really enjoyed the sausage pita, and every dessert we had was fabulous: chocolate chunk cookie, pumpkin turnover, and fig baklava.