A brine that's best with beef, pork, chicken, turkey, duck,goose, game meats, game birds, shellfish, and fish like in this salmon recipe.
Mix everything together and use as directed in a recipe.
Thanksgiving is not the only time to consume turkey. Now readily available year-round, be sure to take advantage of this chicken substitute.
For juicy meat, be sure to brine the turkey.
More Stories by Andrew Schloss and David Joachim
Andrew Schloss and David Joachim are the co-authors of the cookbook Fire It Up: More Than 400 Recipes for Grilling Everything
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