The Skinny Mint Cocktail Recipe

Courtesy of Havana Central

Ingredients

  • 1/2 Ounce  absinthe
  • 1 Ounce  rum
  • 1/2 Ounce  mint water
  • 1/2 Ounce  Splenda
  • 1/2 Ounce  lime juice
  •   club soda
  •   lime wheel to garnish

Click here to see the 7 Best Mint Cocktails slideshow

Directions

Make mint water by placing mint leaves in a jar with water and letting it sit for 3-4 days. Strain water. Then, muddle mint in a Collins glass. Add absinthe, rum, mint water, Splenda, and lime juice in a cocktail shaker filled with ice and shake. Pour over ice in a tall rocks glass and top with club soda. Garnish with a lime wheel.

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