Crispy, sweet and light, this salad can quickly be thrown together as a side dish for carrot buns, easy stir-fries or other Asian-flavored main dishes.
— Yasmin Fahr
Click here to see Dirt Candy's Vegetarian Carrot Bun Slide Show
Mix everything right before ready to serve. Add salt to taste.
Purchase ingredients that can be used in a variety of dishes in bulk, in order to minimize waste and save money.
Do all your prep in advance, and use three bowls: one for all your ingredients, one for all your prep, and one for all your refuse. Staying organized can help you put out meals faster.
More Stories by Amanda Cohen
Chef and Owner of Dirt Candy in New York City
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