Shrimp Scampi for the Feast of the Fishes

flickr_ TimRodenberg

Ingredients

  • 1 Pound  extra large raw shrimp, peeled & deveined- tails on
  • 1 Cup  melted butter
  • cloves of garlic, minced
  • 1/4 Cup  chopped parsley
  • 1 Teaspoon  paprika
  •  Dash of  red pepper flakes
  • 2/3 Cups  dry white wine
  • 1 Cup  flavored breadcrumbs

This quick and flavorful shrimp dish is a staple at contributor Joanna Fantozzi's Italian-American Christams celebration.

Directions

Mix together melted butter with all ingredients except Shrimp. Place shrimp in single layer in baking dish. Pour mix evenly over Shrimp.
Bake at 350 F degrees for 15-20 min or until bread crumbs are browned. Serve with lemon wedges.

Nutrition

Calories per serving:

653 calories

Dietary restrictions:

Low Carb Sugar Conscious, Egg Free, Peanut Free, Tree Nut Free, Soy Free

Daily value:

33%

Servings:

4
  • Fat 192g 295%
  • Carbs 87g 29%
  • Saturated 118g 591%
  • Fiber 6g 26%
  • Trans 7g
  • Sugars 8g
  • Monounsaturated 49g
  • Polyunsaturated 10g
  • Protein 127g 253%
  • Cholesterol 1,345mg 448%
  • Sodium 1,336mg 56%
  • Calcium 621mg 62%
  • Magnesium 252mg 63%
  • Potassium 1,691mg 48%
  • Iron 9mg 52%
  • Zinc 10mg 65%
  • Phosphorus 1,356mg 194%
  • Vitamin A 1,682µg 187%
  • Vitamin C 23mg 39%
  • Thiamin (B1) 1mg 73%
  • Riboflavin (B2) 1mg 34%
  • Niacin (B3) 8mg 39%
  • Vitamin B6 0mg 19%
  • Folic Acid (B9) 148µg 37%
  • Vitamin B12 1µg 13%
  • Vitamin D 3µg 1%
  • Vitamin E 6mg 31%
  • Vitamin K 271µg 339%
See detailed nutritional info Have a question about nutritional data? Let us know.
Rate this Recipe

Be the first!

Bring your favorite dish to our table

Join the Daily Meal's Community and Share your Thoughts

The Daily Meal Editors and Community Say...