Shojo

Row 1

Details
9 Tyler St
Boston 02111
(617) 423-7888
Asian
2
8.80
Hours: 
Mon–Sun: 11:00 AM–2:00 AM
Map: Surroundings & Nearby
Foursquare Tips
Suckling pig bao. Yes.
jules
Friday, August 17, 2012 - 15:36
Shj has a wildly successful Asian fusion menu in Chinatown, no less. There are dishes like a "pot o'kimchi" alongside a charcuterie board and duck fat fries with Sriracha aioli. [Eater 38 Member]
Eater
Tuesday, October 8, 2013 - 09:51
Came back after a month with some friends, the food is even better and I've fallen in love with even more cocktails! Try the Kamehameha :)
Midori
Wednesday, April 17, 2013 - 17:28
Despite the confusing signage the restaurant is actually on the first floor. If you go to the top floor they will act like they've never heard of the lower part and tell you to leave.
Sean
Saturday, January 26, 2013 - 14:58
Delicious drinks and food, cool atmosphere, with fun 90s and early 2000's music. Win.
Brad
Tuesday, December 18, 2012 - 15:04
Calamari and taro tots are winners.
Alex
Wednesday, October 29, 2014 - 21:00
Small portions of appetizers and entrees! Don't go thinking it's anything like Chinatown! However, good buzz, nice cocktails and good presentation of food! They've attempted to make it an upscale bar!
Swarmer
Saturday, April 26, 2014 - 18:42
Hangar steak = 8>
.Mark
Saturday, November 23, 2013 - 15:52
The reviews are true! Pork bao is not to be missed and the oolong tea for two is heavenly.
Midori
Friday, February 22, 2013 - 13:52
Get the suckling pig bao
Mel
Wednesday, December 12, 2012 - 15:55
A fantastic addition to the Chinatown bar/restaurant scene! The duck fat fries are to DIE for, and their cocktails are fantastic!
Kat
Thursday, August 16, 2012 - 10:14
Duck Fries Duck Fries Duck Fries
Richard
Saturday, March 21, 2015 - 10:39
Don't let the wait times scare you! They often over estimate (by 15+ mins).
Geoffrey
Friday, March 20, 2015 - 15:56
Ramen with house-made noodles if you make it in for lunch!
Zach
Friday, March 13, 2015 - 11:32
Shojo specializes in infusing traditional Chinese cooking with a deliciously modern twist. The restaurant prides itself on its ever-changing menu that features local produce and fresh ingredients.
BU Today
Thursday, January 22, 2015 - 10:03
Bolognese noodles and clams in sake sauce
alethia
Friday, January 16, 2015 - 04:31
(Best of Boston 2014-ASIAN FUSION) Improper Bostonian says, "This is how it starts: You bring a cocktail-let's make it mezcal-to your lips, and suddenly you're envelopes by a nectarous fog..."
Vanessa
Monday, December 8, 2014 - 12:13
Great vibe in the heart of Chinatown. Love the Asian American fusion. Really enjoyed the sesame flavored wings. Great ambience. 90's hip hop fills the air and graffiti fills the walls.
Vambah
Saturday, December 6, 2014 - 19:17
"Wu Tang Tiger Style" pork ribs with Thai basil, shallots, and peanuts.
Joshua
Tuesday, October 28, 2014 - 09:07
Tapas style eating, fantastic!
William M
Thursday, October 16, 2014 - 15:12
Get the duck fat fries. Make them Shadowless. Best fries I've had to date.
Connor
Thursday, April 16, 2015 - 18:56
Good mixologists up in the bar. Cool spot. Favorite drinks: Jungle Fever and Mai Tai.
Giovanni
Sunday, April 5, 2015 - 17:26
Comments