Shojo

9 Tyler St
Boston MA 02111




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Shojo shines as modern Chinatown, with Asian-inspired cuisine and inventive cocktails - Food & dinin
At Shojo, bao and shrimp toast appear beside duck fat fries and skirt steak with kimchi butter. Ravioli are filled with Chinese pork, fiery Thai green curry served in a bread bowl. Cousins and co-owners Brian and Brendan Moy opened their restaurant Aug. 8 — eights are lucky in Chinese culture — and had an opening party with a traditional ceremony. But their vision is untraditional, a more-modern version of the Chinatown restaurant, different yet in step with the neighborhood.
http://www.bostonglobe.com/lifestyle/food-dining/2012/10/30/shojo-shines-modern-chinatown-with-asian-inspired-cuisine-and-inventive-cocktails/aciN6u4oHcnno9dbgZV01N/story.html
Shojo shines as modern Chinatown, with Asian-inspired cuisine and inventive cocktails - Food & dinin
At Shojo, bao and shrimp toast appear beside duck fat fries and skirt steak with kimchi butter. Ravioli are filled with Chinese pork, fiery Thai green curry served in a bread bowl. Cousins and co-owners Brian and Brendan Moy opened their restaurant Aug. 8 — eights are lucky in Chinese culture — and had an opening party with a traditional ceremony. But their vision is untraditional, a more-modern version of the Chinatown restaurant, different yet in step with the neighborhood.
http://www.bostonglobe.com/lifestyle/food-dining/2012/10/30/shojo-shines-modern-chinatown-with-asian-inspired-cuisine-and-inventive-cocktails/aciN6u4oHcnno9dbgZV01N/comments.html
Shojo: Modern Asian & Cocktails in Chinatown - Chow Down Beantown - Boston.com
Things that are normally associated with Chinatown: late night food, sake bombing, soup dumplings, dim sum. Things that are never associated with Chinatown: modern dishes, lounge atmosphere and cocktails - until now. Shojo opened last month and they are looking...
http://www.boston.com/lifestyle/food/blogs/chowdown/2012/09/shojo_brings_modern_asian_and.html
Shojo shines as modern Chinatown, with Asian-inspired cuisine and inventive cocktails - A&E - Boston
At Shojo, bao and shrimp toast appear beside duck fat fries and skirt steak with kimchi butter. Ravioli are filled with Chinese pork, fiery Thai green curry served in a bread bowl. Cousins and co-owners Brian and Brendan Moy opened their restaurant Aug. 8 — eights are lucky in Chinese culture — and had an opening party with a traditional ceremony. But their vision is untraditional, a more-modern version of the Chinatown restaurant, different yet in step with the neighborhood.
http://www.boston.com/ae/restaurants/2012/11/06/shojo-shines-modern-chinatown-with-asian-inspired-cuisine-and-inventive-cocktails/COfyzdyPFcARBWXhj224QO/story.html
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