Seaglass at the Golden Inn
Map: Surroundings & Nearby
Took 25 minutes to even be approached by a waiter. We ate all of our rolls and were about to walk out before we got served. Took way to long and i am a server and understand the serving standards.
chef Jay Otton is back & the food is great, he went to the Bahamas & opened a cool restaurant, now he's back on this island!
eat elsewhere unless you are in a hurry.