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Scott Disick Quits Restaurant Business and More News
In today's Media Mix, Ferran Adrià may be on a food and comics panel, plus Bourdain and Ripert launch a chocolate bar
The Daily Meal brings you the biggest news from the food world.
Bourdain and Ripert's Chocolates: BFFs Eric Ripert and Anthony Bourdain have apparently launched a chocolate bar called Good & Evil with Éclat chocolatier Christopher Curtin, out Nov. 8. [Zagat]
Ryu Loses Scott Disick: After opening the restaurant with the Fatty Crab crew, the reality star has reportedly left the business, focusing instead on the filming of Kourtney and Kim Take Miami. [Examiner]
Croque Monsieur-Only Restaurant: A new restaurant in New York's East Village is devoting itself to the ham and cheese sandwich. We're all in. [NYDN]
Ferran Adrià and Comics: Rumor has it that Salón del Manga de Barcelona’s new "Food & Comics" program has lined up Ferran Adrià as a guest with Japanese chef Hiroyoshi Ishida. [Eataku]
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