Sandwich of the Week: Grant’s Stack at Home Grown

With organizations like the Southern Foodways Alliance entering their 14th year, white-hot restaurants like Sean Brock's Husk, and the widespread consumption of fried chicken, barbecued... read more

Global Subway Sandwiches Flavors

Subway
American sandwich shop Subway is celebrating National Sandwich Day Nov. 3 with nearly 38,000 shops in 100 countries. Subway had hoped to celebrate the annual sandwich day with the milestone of... read more

Sandwich of the Week: The Gorbals' GLT

After winning season 2 of Bravo's Top Chef (then but a shadow of its current juggernaut self), Ilan Hall left his station at Casa Mono, did some traveling and wound up across the country in sunny... read more

Sandwich of the Week: Borinquen’s Jibarito

Since the early 1990s, Chicago's Borinquen restaurant has been home to the jibarito (pronounced hee-bah-reeto), a sandwich that takes some of Puerto Rico's best ingredients and reimagines... read more

Sandwich of the Week: Black n' Bleu Tuna at Mr. Fish in Myrtle Beach, SC

Mr. Fish, a funky, modern seafood shack run by seafood-business and restaurant veteran Ted Hammerman and his daughter, Sheina, is brimming with personality. The bright space — complete with... read more

Sandwich of the Week: Zabar's Bagel and Lox

There may be no more "New York" a breakfast sandwich than a bagel and lox, and Upper West Side specialty shop Zabar's has been the place to go for the iconic sandwich for more than 70... read more

Jeff Mauro’s 9 Favorite Sandwiches

Gibsons Bar & Steakhouse
Finding the perfect sandwich that is not only cheap but also tasty can be a challenge. Jeff Mauro, host of the new Food Network series $24 in 24 and Sandwich King, shares his favorite sandwiches... read more

Church’s Chicken Launches Big Tex Tender Sandwich

Church's Chicken new Big Tex Sandwich
Church’s Chicken has a new sandwich on its menu: the Big Tex Tender Sandwich. Sold at select stores only, the Big Tex Tender Sandwich has two pieces of the chain’s Tender Strips piled... read more