Salvage BBQ

Row 1

919 Congress St
Portland, ME 04102
(207) 553-2100
$ $
Tue–Thu, Sun: Noon–9:00 PM Fri–Sat: Noon–10:00 PM

Foursquare Tips

  • Jay Villani's latest spot brings legit Southern barbecue to Portland in a spacious, casual atmosphere. There's also a huge selection of local draft beer available by the pint, half gallon and gallon.
  • F&W: meat coma platter
  • Brisket sandwich and hush puppies (with vinegar)!
  • Cool place! Need to add brewed ice tea, more tray choices and sweet potato mash as a side.
  • Brisket sandwich. Go for it.
  • The brisket sandwich is excellent - but you may need to eat with a knife and fork!
  • The BBQ is excellent and they have one of the best beer lists anywhere.
  • Everything is great -- get a tray and try it all.
  • There is a Ms. Pac-Man / Galaga arcade cabinet hiding in the back
  • The true meaning behind BBQ. Great, wide open atmosphere and super good food. Especially the brisket
  • The best brisket sandwich in Portland along w hush puppies n alot of beer choices
  • All the BBQ is good. Sandwiches, Ribs, Fries, mostly everything is good on the menu. The atmosphere is great and they even have live music some nights. Overall it is a place I defiantly recommend
  • Best Barbecue Joint (Best of Portland '15, Portland Phoenix) " [Food Network's] Andrew Zimmern named Salvage one of his fave BBQ joints in the whole damn country slow-roast that for a minute."
  • Brisket was dry, chili wasn't too bad tho
  • A fun space to meet up with friends.
  • Omg the Mac and cheese
  • Really. Good. I had ribs and the potatoes. Good selection of local beers on tap!
  • Brisket sandwich
  • X foxy cub vuHaha yeah, stillys safer. 8917 joliet ave n stillwater 5508ivvivvkou
  • We had cornbread and mac & cheese for sides with the meat coma. It was awesome and enough to feed a boy and two girls if you're not famished