Salt Air

Row 1

Details
1616 Abbot Kinney Blvd
Venice, CA 90291
(310) 396-9333
Seafood
$ $
Hours
Mon–Tue: 11:30 AM–2:30 PM Wed–Thu: 11:30 AM–2:30 PM Fri: 11:30 AM–2:30 PM Sat: 11:00 AM–3:00 PM Sun: 11:00 AM–3:00 PM

Foursquare Tips

  • Bouillabaisse is amazing.
  • Order the pea toast please!
  • Fresh, gourmet seafood in a clean atmosphere in the heart of Venice
  • Delightfully over-saturated flavors & an atmosphere like a laid-back ABC Kitchen in NY. The cheddar corn fritters are some of the tastiest things ever. You MUST leave room for the Monkey Bread dessert
  • My Yelp review: http://www.yelp.com/biz/salt-air-venice#hrid:deVkwDaO86unhaJF1I2UNg/src:self
  • Don't overlook the fried fish skin chips with harissa or the bright green pea toast with ricotta. There's Gueuze on tap, and Brian Butler's cocktail list makes good use of beer and wine in drinks.
  • The salmon tartare & grilled octopus are awesome!
  • Monkey dessert
  • i discovered my new fav Ros here: Chateau Les Valentines Cotes De Provence. The Monkey Bread is a dessert that will make you cry it's so good ~ literally wanted to swim in the Creme Anglaise sauce.
  • We had a feast here and loved it all. Pea toast was surprisingly tasty, but the octopus and shrimp were my favorite. Skip dessert and head down the street to salt and straw for ice cream instead.
  • Oysters were very fresh, mussels were delicious. You can't go wrong with either of them.
  • Tuna Tartare.
  • Pea toast!
  • Seafood erotica. Note: Eat the pea toast with your hands. Gl using a knife and fork.
  • Bouillabaisse
  • The steak is out of control as is the pea toast and burrata
  • Super yummy oysters! A bit pricy but worth it
  • Good place to have great food! ENJOY!
  • Breathe it all in at Salt Air while enjoying a refreshing Cobbler, made with Peychauds Bitters, Carpano Antica, lemon and orange.
  • Tried the pea toast, unique to say the least. Good blend of blandness of the pea and the kick from jalapeo with a crunchy toast base!