The Kenwood

Row 1

Details
2115 W 21st St (Penn)
Minneapolis, MN 55405
(612) 377-3695
American
$ $
Hours
Tue–Thu, Sun: 8:00 AM–9:00 PM Fri–Sat: 8:00 AM–10:00 PM

Foursquare Tips

  • Kenwood offers a take on the humble pancake. Consisting of cakes that are served with a hunk of black-walnut-studded, sweet cream butter that oozes pleasantly as it melts, releasing the toasty nuts.
  • Classically elegant dining in a warm and cozy atmosphere. Choose from a wide array of brunch and lunch items for your midday meal. Voted Best Lunch by City Pages Best of 2014!
  • The Ricotta Cannelloni and Cured Salmon are fantastic. And don't forget the deeply flavored Swiss Chard Cake--it's meaty enough to excite the most ardent carnivore.
  • Try the huevos ranchero here.
  • They don't have vodka so I don't think you can technically call it brunch.
  • Best Grits and Shrimp I've had in Minneapolis
  • Get the Mussels, and while you're at it, you might as well ask for more bread right away cuz you'll want the pistou broth in your mouth, & licking the plate is generally frowned upon.
  • City Pages Best Restaurant for Romance - 2013
  • Kenwood burger and pork sandwich were top notch. Pancakes were solid.
  • Very cute and quaint. This is a great spot for a fancy group dinner and a quick walk to Lake of the Isles.
  • Loved huevos rancheros
  • Kenwood Brger may be the best in town.
  • Huevos Rancheros ftw
  • Amazing Brunch!
  • This place is effortlessly elegant, yet unpretentious. The food perfectly matches the ambience. Simple but bursting with flavor. I got the frittata, which was perfectly seasoned.
  • The huevos rancheros and burgers are fantastic.
  • The Frozen Blood Orange Parfait is what every Push-Up Pop loving adult has to try without getting the stares for being over 12 eating a Push-Up. It looks amazing and is the perfect after dinner treat.
  • The kenwood is a great authentic place. They make their bacon in house! What could be better than that? The burgers and braised beef pastaI would eat there every day if I could! I highly reccomend
  • Be sure to try the namesake burger made with Limousin beef, the buttery skate with cauliflower, and finish with sweet corn creme brulee.
  • If and when eggs en cocotte are on the menu, don't pass them up -- they're custardy, nuanced -- a great way to start your day. Otherwise, try any egg dishes from the brunch menu -- you won't go wrong.