Elements

Row 1

Details
5700 E McDonald Dr (at Sanctuary Camelback Mountain Resort & Spa)
Paradise Valley, AZ 85253
(480) 607-2300
American
$ $ $
Hours
Mon–Thu, Sun: 7:00 AM–2:00 PM Fri–Sat: 7:00 AM–2:00 PM

Foursquare Tips

  • Look for chef Beau MacMillan's fun, off-the-menu surprises, such as freshly baked cookies to finish lunch and specialty noshes after 10 p.m. Named a 2010 Best New Restaurant (Best Reinvention)
  • Chef Beau rocks. He even can dunk
  • Be sure to dress up and look rich or you will get shity service
  • Coconut creme brle are to die for. Ask for fiery Mandarin. Best way to spend an evening with friends during spring/fall.
  • Chrstmas Seabass was excellent ! Roasted Seabass wth garlic pesto and finger potatoes - yummy! Recommended @ Elements ;) Congratulations to the Chef ... Good job !
  • The grapefruit & basil from Jade Bar is dangerously good
  • Some of the best Cuisine in town! Iron Chef winner Beau Mac!
  • Reserve a table for sunset to take advantage of the incredible views of Camelback Mountain.
  • The bacon wrapped filet is awesome!!!
  • The Brazilian 57 is so refreshing!
  • make sure to know your PHX professional athletes, you'll probably catch a few of them here
  • Shishito Peppers & Hamachi are amazing
  • This is Mac and cheese. Welcome to the new and improved Mac & cheese. 3.0 to all that think they know a special place for that, think again. This one will stomp yours, hands down.
  • Fabulous atmosphere! And the view is one of the best. Need to go again- went with a big work party so they didn't have the full menu options available. The cardinals football team was next to us!
  • Great atmosphere. Expensive
  • Elements has one of the best views in Scottsdale. Book a table at sunset and watch the light reflect off the mountains.
  • Creative menu, great wine selection.
  • One the best meals I've had! The miso Chilean sea bass is amazing!
  • The soap in the bathroom smells like fruit loops, and the cheese croutons are phenomenal.
  • Wild Mexican shrimp is amazing! Loved the food and service