Bracero

Row 1

Details
1490 Kettner Blvd
San Diego, CA 92101
(619) 756-7864

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Foursquare Tips

  • Beef tartare and Oysters and bone marrow and shrimp sopas are the bomb!
  • Get the TJ fish ceviche on tostada and the beef birria taco-juicy and delicious
  • Awesome pork belly!
  • Tequila Ocho margarita and a land neck taco? Yes please!
  • Tasty, but for a seafood centric/ceviche spot their food is not very light. Albacore was probably the highlight
  • Lunch offers tacos filled with traditional meats like pork carnitas or beef tongue; dinner brings more refined presentations like "tuna two ways," the same albacore served both seared and minced!
  • Shrimp and bone marrow sopes & Mexiterranean Adobada tacos
  • Maybe the best Mexican food I've ever had
  • New lie about mexican food. Ceviche and tacos are good but really expensive. $10 & $5 each. Better drive 30 min to Tijuana to pay a third and much better. Try La Querencia
  • Serene and tasteful like a trip across the border without the chaos. Save room for dessert!
  • Shrimp & bone marrow sopes, agua chile cocktail, Renteria pinot noir (2012)
  • Go see Brian at the bar for great drinks. Even though the tacos are a bit expensive they taste amazing. Try the lamb or tongue. Their hand made tortillas are heavenly.
  • A bit americanized. Serves fried tortillas and nachos. Had to order real tortillas. Tacos and ceviche (peruvian) are OK but not exceptional.
  • Mexiterrean Adobada. So good.
  • All the tacos.
  • TJ style ceviche tostada, carnitas taco, beef tongue taco, the food is delicious here! Service is poor though
  • Vuelve a la vida, carrot aguachile, corn tamal.
  • note: cauliflower taco
  • Loved the street tacos and the ceviche. Varied menu has something for everyone! Very open seating makes it a perfect setting for San Diego.
  • The wood grilled octopus is delish! Dice it up a bit and stuff all that goodness into a tortilla!