Red and Blue Berry Lemonade Slush Recipe

Red and Blue Berry Lemonade Slush Recipe
Staff Writer
Red and Blue Berry Lemonade Slush Recipe

Taste of Home

This refreshing fruity beverage showcases fresh strawberries and blueberries.

Ingredients

  • 2 cups of lemon juice
  • 1 ½ cups fresh raspberries
  • 1 ½ cups fresh blueberries
  • 1 to 1 ¼ cups sugar
  • 3 cups cold water

Directions

In a blender, combine the lemon juice, raspberries, blueberries, and sugar. Cover and process until blended. Strain and discard seeds.

In a 2 ½-quart pitcher, combine berry mixture and water. Pour into a freezer container. Cover and freeze for 8 hours or overnight.

Just before serving, remove from the freezer and let stand for 45 minutes or until slushy.

Berry Shopping Tip

Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.

Berry Cooking Tip

Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.