Looking for a low-carb alternative to the traditional slider? These sliders can be made with turkey or chicken. Swap out buns for thick slices of zucchini.
This recipe provided by My Wellness Solutions.
Combine ground meat, garlic, onion, salt, pepper, and paprika, and form quarter-inch small burger patties.
Heat oil in pan or skillet, add patties and cook about 10 min until well done on both sides.
Place zucchini slices on a grill (for grill marks) or pan for 2 minutes and set aside to dry.
Assemble sliders by placing one patty on a zucchini slice, add lettuce and tomato slice, and finish with another zucchini slice on top.
Add additional toppings to your sliders like avocado, mushrooms, or onions.