Zen Garden

Zen Garden
Staff Writer
Zen Garden

Courtesy of Chakra

Zen Garden

Chakra Restaurant in Bergen County, N.J. invites customers into its earthy, inviting atmosphere for eclectic New American food and wine. Alongside the extensive menu of food and wine (customers can even become members of the Chakra Wine Club) is a specialty drinks menu including the Zen Garden. This gin-based cocktail designed by Beverage Director Evelyn Ciszak has flavors of tea, pineapple, and cilantro, making this one of the best gin cocktails out there. 

1
Servings
70
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1  Ounce  Seagram’s Dry Gin
  • 1  Ounce  Theia’s Organic Jasmine Tea Liquor
  • 1  Ounce  pineapple juice
  • 1/2  Ounce  lemon juice
  • sprigs of cilantro

Directions

Combine gin, Theia liquor, pineapple juice, lemon juice, and the leaves picked from 1 cilantro sprig into mixing glass. Add ice and shake vigorously. Strain and pour into Highball with fresh ice. Garnish with the other cilantro sprig.

Nutritional Facts

Total Fat
2g
3%
Sugar
5g
6%
Saturated Fat
1g
4%
Cholesterol
1mg
0%
Carbohydrate, by difference
11g
8%
Protein
2g
4%
Vitamin A, RAE
1µg
0%
Vitamin C, total ascorbic acid
6mg
8%
Vitamin K (phylloquinone)
2µg
2%
Calcium, Ca
23mg
2%
Choline, total
8mg
2%
Folate, total
24µg
6%
Magnesium, Mg
10mg
3%
Phosphorus, P
35mg
5%
Selenium, Se
4µg
7%
Sodium, Na
99mg
7%
Water
83g
3%