Vanilla Sprinkle Birthday Cake Milkshake

Celebrate your birthday with your favorite cake, transformed into liquid format
Editor
Birthday Cake Shake

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Blending all the important flavors of birthday cake together makes for a slurp-able birthday treat.

This recipe is courtesy of Bite Me More.

1
Servings
1685
Calories Per Serving
Deliver Ingredients

Ingredients

  • Sprinkles
  • 1  Tablespoon  corn syrup
  • 2  Cups  vanilla ice cream
  • 3/4  Cups  whole milk
  • 1/2  Cup  yellow cake mix
  • 1/4  Cup  marshmallow fluff
  • 1/2  Teaspoon  vanilla extract

Directions

Place sprinkles on a large, flat plate. Rub the rim of a tall milkshake glass with corn syrup. Dip the rim of the glass into the sprinkles to coat the rim. Set aside.

In a blender, combine ice cream, milk, cake mix, marshmallow fluff, and vanilla extract. Blend until smooth. Pour into the sprinkle-rimmed milkshake glass. Enjoy immediately.

Nutritional Facts

Total Fat
64g
91%
Sugar
100g
100%
Saturated Fat
31g
100%
Cholesterol
61mg
20%
Carbohydrate, by difference
243g
100%
Protein
35g
76%
Vitamin A, RAE
142µg
20%
Vitamin B-12
2µg
83%
Vitamin C, total ascorbic acid
10mg
13%
Vitamin K (phylloquinone)
9µg
10%
Calcium, Ca
1126mg
100%
Choline, total
126mg
30%
Fiber, total dietary
8g
32%
Folate, total
56µg
14%
Iron, Fe
3mg
17%
Magnesium, Mg
161mg
50%
Manganese, Mn
1mg
56%
Niacin
2mg
14%
Pantothenic acid
2mg
40%
Phosphorus, P
839mg
100%
Riboflavin
1mg
91%
Selenium, Se
14µg
25%
Sodium, Na
1601mg
100%
Vitamin D (D2 + D3)
1µg
7%
Water
364g
13%
Zinc, Zn
4mg
50%

Vanilla Shopping Tip

Spices and dried herbs have a shelf life too, and lose potency over time. The rule of thumb is, if your spices are over two years old, it's time to buy some new ones.

Vanilla Cooking Tip

Toasting whole spices before using them intensifies their aroma and flavor.