State Fair Potato Salad

State Fair Potato Salad

Nutrition

Calories per serving:

517 kcal

Daily value:

26%

Servings:

6
  • Carbohydrate, by difference 85 g
  • Protein 9 g
  • Total lipid (fat) 16 g
  • Vitamin A, RAE 12 µg
  • Vitamin B-6 1 mg
  • Vitamin C, total ascorbic acid 54 mg
  • Vitamin K (phylloquinone) 20 µg
  • Calcium, Ca 131 mg
  • Cholesterol 11 mg
  • Choline, total 54 mg
  • Fatty acids, total saturated 4 g
  • Fiber, total dietary 6 g
  • Folate, total 86 µg
  • Iron, Fe 3 mg
  • Magnesium, Mg 64 mg
  • Manganese, Mn 1 mg
  • Niacin 7 mg
  • Pantothenic acid 1 mg
  • Phosphorus, P 327 mg
  • Selenium, Se 5 µg
  • Sodium, Na 1309 mg
  • Sugars, total 8 g
  • Water 231 g
  • Zinc, Zn 1 mg
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