Shallot and Garlic Butter

  • unpeeled garlic cloves
  • 1/4 Cup  vegetable oil
  • 1/2 Cup  thinly sliced shallot
  • 1 1/2  sticks (3/4 cup) unsalted butter, softened
  • 6 unpeeled garlic cloves
  • 1/4 cup vegetable oil
  • 1/2 cup thinly sliced shallot
  • 1 1/2 sticks (3/4 cup) unsalted butter, softened
Can be prepared in 45 minutes or less but requires additional unattended time.

Directions RichSnippets

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Nutrition

Calories per serving:

1,792 calories

Dietary restrictions:

Low Carb, Low Sodium Vegetarian, Gluten Free, Wheat Free, Egg Free, Peanut Free, Tree Nut Free, Soy Free, Fish Free, Shellfish Free, Alcohol Free, No Sugar Added

Daily value:

90%

Servings:

2
  • Fat 387g 595%
  • Carbs 39g 13%
  • Saturated 182g 911%
  • Fiber 6g 23%
  • Trans 12g
  • Sugars 13g
  • Protein 9g 18%
  • Cholesterol 732mg 244%
  • Sodium 63mg 3%
  • Calcium 205mg 21%
  • Magnesium 49mg 12%
  • Potassium 753mg 22%
  • Iron 3mg 14%
  • Zinc 1mg 9%
  • Phosphorus 231mg 33%
  • Vitamin A 8,519IU 170%
  • Vitamin C 24mg 40%
  • Thiamin (B1) 0mg 12%
  • Riboflavin (B2) 0mg 11%
  • Niacin (B3) 1mg 4%
  • Vitamin B6 1mg 50%
  • Folic Acid (B9) 65µg 16%
  • Vitamin B12 1µg 10%
  • Vitamin D 5µg 1%
  • Vitamin E 32mg 160%
  • Vitamin K 26µg 32%
  • Fatty acids, total monounsaturated 151g
  • Fatty acids, total polyunsaturated 29g
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