Roasted Sunchokes and Fennel

Roasted Sunchokes and Fennel

Nutrition

Calories per serving:

122 kcal

Daily value:

6%

Servings:

4
  • Carbohydrate, by difference 20 g
  • Protein 5 g
  • Total lipid (fat) 4 g
  • Vitamin A, RAE 4 µg
  • Vitamin C, total ascorbic acid 13 mg
  • Vitamin K (phylloquinone) 26 µg
  • Calcium, Ca 42 mg
  • Choline, total 58 mg
  • Fatty acids, total saturated 3 g
  • Fiber, total dietary 10 g
  • Folate, total 153 µg
  • Iron, Fe 1 mg
  • Magnesium, Mg 73 mg
  • Niacin 2 mg
  • Phosphorus, P 126 mg
  • Sodium, Na 505 mg
  • Sugars, total 2 g
  • Water 144 g
  • Zinc, Zn 1 mg
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