Roasted Sunchokes and Fennel

Roasted Sunchokes and Fennel

Nutrition

Calories per serving:

84 kcal

Daily value:

4%

Servings:

4
  • Carbohydrate, by difference 16 g
  • Protein 5 g
  • Total lipid (fat) 1 g
  • Vitamin A, IU 302 IU
  • Vitamin A, RAE 16 µg
  • Vitamin C, total ascorbic acid 10 mg
  • Vitamin K (phylloquinone) 1 µg
  • Ash 1 g
  • Calcium, Ca 38 mg
  • Carotene, beta 1 µg
  • Fatty acids, total polyunsaturated 1 g
  • Fiber, total dietary 7 g
  • Folate, DFE 216 µg
  • Folate, food 216 µg
  • Folate, total 216 µg
  • Iron, Fe 1 mg
  • Lutein + zeaxanthin 1 µg
  • Magnesium, Mg 48 mg
  • Niacin 2 mg
  • Phosphorus, P 102 mg
  • Phytosterols 1 mg
  • Potassium, K 437 mg
  • Sodium, Na 116 mg
  • Water 152 g
  • Zinc, Zn 1 mg
Powered by USDA