Rhubarb Crunch

Rhubarb Crunch

Nutrition

Calories per serving:

368 kcal

Daily value:

18%

Servings:

9
  • Carbohydrate, by difference 51 g
  • Protein 13 g
  • Total lipid (fat) 16 g
  • Vitamin A, IU 11435 IU
  • Vitamin A, RAE 588 µg
  • Vitamin B-6 1 mg
  • Vitamin C, total ascorbic acid 2 mg
  • Vitamin E (alpha-tocopherol) 5 mg
  • Vitamin K (phylloquinone) 481 µg
  • Ash 3 g
  • Betaine 100 mg
  • Calcium, Ca 240 mg
  • Carotene, beta 6434 µg
  • Choline, total 35 mg
  • Cryptoxanthin, beta 1 µg
  • Fatty acids, total monounsaturated 6 g
  • Fatty acids, total polyunsaturated 4 g
  • Fatty acids, total saturated 4 g
  • Fiber, total dietary 12 g
  • Folate, DFE 137 µg
  • Folate, food 125 µg
  • Folate, total 194 µg
  • Folic acid 16 µg
  • Glutamic acid 1 g
  • Iron, Fe 6 mg
  • Lutein + zeaxanthin 13952 µg
  • Magnesium, Mg 138 mg
  • Manganese, Mn 1 mg
  • Niacin 6 mg
  • Phosphorus, P 238 mg
  • Potassium, K 502 mg
  • Proanthocyanidin 4-6mers 14 mg
  • Proanthocyanidin 7-10mers 8 mg
  • Proanthocyanidin dimers 1 mg
  • Proanthocyanidin polymers (>10mers) 14 mg
  • Proanthocyanidin trimers 7 mg
  • Retinol 52 µg
  • Selenium, Se 8 µg
  • Sodium, Na 459 mg
  • Starch 8 g
  • Sucrose 1 g
  • Sugars, total 3 g
  • Tocopherol, gamma 2 mg
  • Water 121 g
  • Zinc, Zn 2 mg
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