Rhubarb Crunch

Rhubarb Crunch

Nutrition

Calories per serving:

256 kcal

Daily value:

13%

Servings:

9
  • Carbohydrate, by difference 42 g
  • Protein 6 g
  • Total lipid (fat) 9 g
  • Vitamin A, IU 638 IU
  • Vitamin A, RAE 29 µg
  • Ash 1 g
  • Calcium, Ca 90 mg
  • Carotene, beta 1 µg
  • Choline, total 1 mg
  • Cryptoxanthin, beta 1 µg
  • Fatty acids, total monounsaturated 2 g
  • Fatty acids, total polyunsaturated 3 g
  • Fatty acids, total saturated 2 g
  • Fiber, total dietary 7 g
  • Folate, DFE 16 µg
  • Folate, food 17 µg
  • Folate, total 78 µg
  • Folic acid 9 µg
  • Iron, Fe 4 mg
  • Lutein + zeaxanthin 1 µg
  • Magnesium, Mg 41 mg
  • Niacin 3 mg
  • Phosphorus, P 136 mg
  • Potassium, K 132 mg
  • Proanthocyanidin 4-6mers 14 mg
  • Proanthocyanidin 7-10mers 8 mg
  • Proanthocyanidin dimers 1 mg
  • Proanthocyanidin polymers (>10mers) 14 mg
  • Proanthocyanidin trimers 7 mg
  • Retinol 29 µg
  • Selenium, Se 3 µg
  • Sodium, Na 315 mg
  • Starch 8 g
  • Sugars, total 1 g
  • Tocopherol, gamma 1 mg
  • Water 29 g
  • Zinc, Zn 1 mg
Powered by USDA