Refreshing Watermelon Crush Cocktail

Cool down this summer with this sweet fresh watermelon and vodka cocktail
Editor

This light, pretty drink makes a cooling summer treat.

This recipe is courtesy of Pamela Wiznitzer, USBG NY Chapter President and Creative Director Seamstress, NY.

1
Servings
186
Calories Per Serving
Deliver Ingredients

Ingredients

  • 2  Ounces  vodka, such as Ménage à Trois Vodka
  • cubes watermelon
  • 1/2  Ounce  hibiscus syrup
  • 3/4  Ounces  lime juice
  • 1/2  Ounce  coconut water

Directions

In a cocktail shaker, muddle the watermelon. Add the remaining ingredients, and shake to combine. Strain into a glass filled with crushed ice.

Nutritional Facts

Sugar
2g
2%
Carbohydrate, by difference
4g
3%
Vitamin A, RAE
23µg
3%
Vitamin C, total ascorbic acid
2mg
3%
Vitamin K (phylloquinone)
5µg
6%
Calcium, Ca
15mg
2%
Choline, total
2mg
0%
Folate, total
9µg
2%
Iron, Fe
1mg
6%
Magnesium, Mg
6mg
2%
Phosphorus, P
16mg
2%
Selenium, Se
1µg
2%
Sodium, Na
9mg
1%
Water
76g
3%

Watermelon Shopping Tip

Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.

Watermelon Cooking Tip

Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.

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