Red, White, And Blue Sangria

Red, White, And Blue Sangria
4.5 from 2 ratings
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This summer cocktail is refreshing and particularly patriotic thanks to the star-shaped fruit cut outs.This recipe is courtesy of Andrea Correale of Elegant Affairs.  
Servings
6
servings
Ingredients
  • 2 bottles of dry white wine (sauvignon blanc works well)
  • 1 cup triple sec
  • .5 cup berry-flavored vodka
  • .5 cup fresh lemon juice
  • .5 cup simple syrup
  • 1 cup blueberries
  • 1 cup raspberries
  • 1.5 cup hulled and sliced strawberries
  • 1.5 cup pineapple chunks (use star shaped cookie cutter to cut out star shapes)
Directions
  1. Combine all ingredients in a large punch bowl or pitcher and stir well. Cover and refrigerate at least 4 hours. Serve well-chilled with a good scoop of fruit floating in each drink, or serve over ice.
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