Quick Italian Salad Dressing

Author: 
Taste of Home
  • 1/4 Cup  canola oil
  • 1/4 Cup  red wine vinegar
  • 1 Gram  arlic clove, minced
  • 1 Teaspoon  finely chopped onion
  • 1/2 Teaspoon  ground mustard
  • 1/2 Teaspoon  celery seed
  • 1/2 Teaspoon  paprika
  • 1/4 Teaspoon  Italian seasoning
  •   Sugar substitute equivalent to 2 to 4 teaspoons sugar
Find recipes for Quick Italian Salad Dressing and other Course recipes. Get all the best recipes at . Recipe directions: Combine all ingredients in a jar with a tight-fitting lid; shake well. Refrigerate overnight.

Directions RichSnippets

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Recipe Details

Preparation Time: 
10 minutes
Total Time: 
10 minutes
Serves: 
10

Nutrition

Calories per serving:

102 calories

Dietary restrictions:

Low Carb, Low Sodium Sugar Conscious, Low Potassium, Kidney Friendly, Vegan, Vegetarian, Dairy Free, Gluten Free, Wheat Free, Egg Free, Milk Free, Peanut Free, Tree Nut Free, Soy Free, Fish Free, Shellfish Free, Alcohol Free

Daily value:

5%

Servings:

10
  • Fat 11g 17%
  • Carbs 1g 0%
  • Saturated 1g 4%
  • Fiber 0g 1%
  • Trans 0g
  • Sugars 0g
  • Monounsaturated 7g
  • Polyunsaturated 3g
  • Protein 0g 0%
  • Sodium 10mg 0%
  • Calcium 10mg 1%
  • Magnesium 3mg 1%
  • Potassium 17mg 0%
  • Iron 0mg 2%
  • Zinc 0mg 0%
  • Phosphorus 4mg 1%
  • Vitamin A 6µg 1%
  • Vitamin C 0mg 0%
  • Thiamin (B1) 0mg 0%
  • Riboflavin (B2) 0mg 0%
  • Niacin (B3) 0mg 0%
  • Vitamin B6 0mg 0%
  • Folic Acid (B9) 0µg 0%
  • Vitamin E 2mg 10%
  • Vitamin K 9µg 11%
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