Puerto Maria Recipe

Puerto Maria Recipe
Staff Writer

Renaissance Hotels

Fondly known in our ‘test bar’ as a Bloody Pirate, this rum-based Mary starts with Bacardi Gold and gets progressively more tropical from there: Puerto Rican-style sofrito lends body and heat to the tomato juice, while sweet-and-salty garnishes of fried plantain and chicharrones add crunch and heft to what is truly ‘a breakfast in a glass’.

1
Servings
1475
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1 1/2  Ounce  Bacardi Gold rum
  • 5  Ounces  Bloody Mary Mix
  • fried plantains
  • chicharrones

Bloody Mary Mix

  • 1 Gallon tomato juice
  • 4  Cups  cooked Puerto Rican style sofrito
  • 1  Cup  lemon juice
  • 1/3  Cup  hot sauce
  • salt and black pepper to taste

Puerto Rican-Style Sofrito

  • large Spanish onion
  • medium green bell pepper or cubanelle
  • head garlic
  • bunch cilantro
  • bunch culantro
  • 6 ajies dulces

Directions

Combine all ingredients in a mixing glass. Add ice and lightly shake. Pour into highball glass and garnish with a fried plantain and chicharrones.

Bloody Mary Mix

Puerto Rican-Style Sofrito

Method: Combine all ingredients in a food processor with a tablespoon of olive oil.  Puree to a smooth paste. Season with salt and pepper.  Place in a medium sauce pan over low heat and cook stirring occasionally for 30-45 minutes until fragrant and flavors meld.

Nutritional Facts

Total Fat
26g
37%
Sugar
57g
63%
Saturated Fat
6g
25%
Cholesterol
3mg
1%
Carbohydrate, by difference
261g
100%
Protein
52g
100%
Vitamin A, RAE
112µg
16%
Vitamin B-6
3mg
100%
Vitamin C, total ascorbic acid
56mg
75%
Vitamin K (phylloquinone)
3µg
3%
Calcium, Ca
360mg
36%
Choline, total
290mg
68%
Copper, Cu
2mg
0%
Fiber, total dietary
46g
100%
Folate, total
263µg
66%
Iron, Fe
17mg
94%
Magnesium, Mg
416mg
100%
Manganese, Mn
1mg
56%
Niacin
5mg
36%
Pantothenic acid
1mg
20%
Phosphorus, P
1975mg
100%
Riboflavin
1mg
91%
Selenium, Se
10µg
18%
Sodium, Na
9328mg
100%
Thiamin
1mg
91%
Water
846g
31%
Zinc, Zn
17mg
100%

Recipe Shopping Tip

For healthy recipes, choose raw fruits, vegetables, and meats, and unprocessed foods.

Recipe Cooking Tip

For healthy recipes, substitute butter for olive oil, and bake, broil, or grill instead of fry.