Pomegranate Paloma

Pomegranate Paloma
Staff Writer

Courtesy of Hornitos

The Pomegranate Paloma.

A twist on the traditional paloma that's fruity and perfect for Cinco de Mayo — and the rest of summer.


  • parts Hornitos Plata Tequila
  • 1/2  parts lime juice
  • 1/2  parts pomegranate juice
  • 1/2  parts grapefruit juice
  • Soda water, to top


Pour all ingredients, except soda water, into a shaker with ice. Shake and strain into a pilsner glass filled with ice. Top with soda and garnish with a mint sprig.

Pomegranate Shopping Tip

Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.

Pomegranate Cooking Tip

Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.