Polish Lokshi Stove Rags Recipe

This was an awesome sight for me when I was a little girl. I watched my Baba make these. What amazed me was to see her place the dough right onto the hot (coal stove as we called them) and fry these odd- looking things that reminded you of stove rags. Kind of a bland taste to a child but so neat to find this recipe that was lost for so long. I couldn't resist sharing this with you & hope it brings back memories for you also. From Byzantine Fathers recipe book 1993. This was one of our family recipes passed down & lost. I thought she poured a batter onto the stovetop so I will continue to look & see if I can find a different one. I personally didn't make them because I couldn't find the recipe but do want to. Fun to show the kids!!!

Directions RichSnippets

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Recipe Details

Cooking Time: 
5 minutes


Calories per serving:

395 calories

Dietary restrictions:

Low Fat Vegetarian, Egg Free, Peanut Free, Tree Nut Free, Soy Free, Fish Free, Shellfish Free, Alcohol Free, No Oil Added

Daily value:



  • Fat 20g 31%
  • Carbs 312g 104%
  • Saturated 11g 57%
  • Fiber 13g 52%
  • Trans 1g
  • Sugars 57g
  • Monounsaturated 5g
  • Polyunsaturated 2g
  • Protein 34g 67%
  • Cholesterol 46mg 15%
  • Sodium 2,500mg 104%
  • Calcium 140mg 14%
  • Magnesium 131mg 33%
  • Potassium 1,462mg 42%
  • Iron 4mg 23%
  • Zinc 3mg 19%
  • Phosphorus 459mg 66%
  • Vitamin A 160µg 18%
  • Vitamin C 25mg 42%
  • Thiamin (B1) 1mg 44%
  • Riboflavin (B2) 0mg 17%
  • Niacin (B3) 8mg 38%
  • Vitamin B6 1mg 52%
  • Folic Acid (B9) 99µg 25%
  • Vitamin B12 0µg 5%
  • Vitamin D 1µg 0%
  • Vitamin E 1mg 3%
  • Vitamin K 9µg 11%
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