Pea Salad

Find recipes for Pea Salad and other Course recipes. Get all the best recipes at . Recipe directions: In a large bowl, combine the peas, cheese and onion. Stir in the mayonnaise and mustard. Cover and refrigerate until serving.

Directions RichSnippets

Click Here For Directions

Recipe Details

Preparation Time: 
10 minutes
Total Time: 
10 minutes
Serves: 
2

Nutrition

Calories per serving:

794 calories

Dietary restrictions:

High Fiber, Low Carb Vegetarian, Specific Carbs, Gluten Free, Wheat Free, Peanut Free, Tree Nut Free, Soy Free, Fish Free, Shellfish Free, Alcohol Free, No Sugar Added

Daily value:

40%

Servings:

2
  • Fat 65g 99%
  • Carbs 30g 10%
  • Saturated 11g 55%
  • Fiber 10g 38%
  • Trans 1g
  • Sugars 11g
  • Monounsaturated 5g
  • Polyunsaturated 1g
  • Protein 25g 49%
  • Cholesterol 80mg 27%
  • Sodium 1,002mg 42%
  • Calcium 434mg 43%
  • Magnesium 73mg 18%
  • Potassium 384mg 11%
  • Iron 3mg 18%
  • Zinc 4mg 24%
  • Phosphorus 445mg 64%
  • Vitamin A 356µg 40%
  • Vitamin C 37mg 62%
  • Thiamin (B1) 1mg 37%
  • Riboflavin (B2) 0mg 27%
  • Niacin (B3) 4mg 18%
  • Vitamin B6 0mg 11%
  • Folic Acid (B9) 125µg 31%
  • Vitamin B12 0µg 8%
  • Vitamin D 0µg 0%
  • Vitamin E 1mg 3%
  • Vitamin K 58µg 72%
MORE FROM EDAMAM Have a question about nutritional data? Let us know.
Rate this Recipe

The Daily Meal Editors and Community Say...