Pea Puree

Author: 
Aarti Sequeira
  • (32-ounce) package frozen peas, thawed in microwave about 5 minutes (or fresh cooked peas)
  • sprigs fresh mint, leaves and softer stems only
  • 1 1/2 Cup  plain Greek yogurt
  • cloves garlic, peeled and roughly chopped
  • 1 Teaspoon  kosher salt
  • 1 Teaspoon  unseasoned rice vinegar
  • 1 (32-ounce) package frozen peas, thawed in microwave about 5 minutes (or fresh cooked peas)
  • 6 sprigs fresh mint, leaves and softer stems only
  • 1 1/2 cups plain Greek yogurt
  • 2 cloves garlic, peeled and roughly chopped
  • 1 teaspoon kosher salt
  • 1 teaspoon unseasoned rice vinegar

Directions RichSnippets

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Recipe Details

Preparation Time: 
10 minutes
Total Time: 
10 minutes
Serves: 
4

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