Microwave Mac and Cheese

  • 2 Cups  Macaroni
  • 2 Cups  Hot water
  • 1/3 Cup  butter
  • 3/4 Teaspoons  Salt
  • 1/4 Teaspoon  Pepper
  • 1 1/4 Cup  Milk
  • 8 ounce(s)  Cheese
  • 1/3 Cup  Flour
  • 2 cup(s) Macaroni Uncooked
  • 2 cup(s) Hot water
  • 1/3 cup(s) butter
  • 3/4 teaspoon(s) Salt
  • 1/4 teaspoon(s) Pepper
  • 1 1/4 cup(s) Milk
  • 8 ounce(s) Cheese
  • 1/3 cup(s) Flour
The recipe from the lost cookbook that came with your microwave.

Directions RichSnippets

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Recipe Details

Serves: 
10

Nutrition

Calories per serving:

516 calories

Dietary restrictions:

Egg Free, Peanut Free, Tree Nut Free, Soy Free, Fish Free, Shellfish Free, Alcohol Free, No Sugar Added

Daily value:

26%

Servings:

10
  • Fat 303g 466%
  • Carbs 413g 138%
  • Saturated 178g 891%
  • Fiber 16g 64%
  • Trans 10g
  • Sugars 44g
  • Protein 193g 386%
  • Cholesterol 849mg 283%
  • Sodium 6,753mg 281%
  • Calcium 3,924mg 392%
  • Magnesium 439mg 110%
  • Potassium 2,228mg 64%
  • Iron 16mg 88%
  • Zinc 25mg 164%
  • Phosphorus 3,580mg 511%
  • Vitamin A 9,285IU 186%
  • Thiamin (B1) 4mg 284%
  • Riboflavin (B2) 5mg 280%
  • Niacin (B3) 32mg 160%
  • Vitamin B6 1mg 54%
  • Folic Acid (B9) 1,170µg 293%
  • Vitamin B12 7µg 117%
  • Vitamin D 13µg 3%
  • Vitamin E 8mg 40%
  • Vitamin K 28µg 35%
  • Fatty acids, total monounsaturated 76g
  • Fatty acids, total polyunsaturated 15g
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