Mexican Tea Cakes

Mexican Tea Cakes

Nutrition

Calories per serving:

63 kcal

Daily value:

3%

Servings:

72
  • Carbohydrate, by difference 9 g
  • Protein 1 g
  • Total lipid (fat) 3 g
  • Calcium, Ca 3 mg
  • Cholesterol 1 mg
  • Choline, total 2 mg
  • Fatty acids, total monounsaturated 1 g
  • Fatty acids, total polyunsaturated 1 g
  • Fatty acids, total saturated 1 g
  • Fiber, total dietary 1 g
  • Folate, DFE 3 µg
  • Folate, food 9 µg
  • Folate, total 9 µg
  • Magnesium, Mg 4 mg
  • Phosphorus, P 20 mg
  • Potassium, K 28 mg
  • Selenium, Se 1 µg
  • Sodium, Na 85 mg
  • Starch 2 g
  • Sugars, total 1 g
  • Water 3 g
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