Marathon Sandwich

Author: 
Carnegie Deli for Food Network Magazine
  • 1/3  to 1/2 pound deli-sliced roast beef
  • 1/2  to pound deli-sliced roast turkey
  • 1/2  to 3/4 pound deli-sliced pastrami
  • 1/2  to 3/4 pound deli-sliced corned beef
  • slices crusty rye bread
  • or 2 romaine lettuce leaves
  • or 3 slices tomato
  • 1/3 to 1/2 pound deli-sliced roast beef
  • 1/2 to pound deli-sliced roast turkey
  • 1/2 to 3/4 pound deli-sliced pastrami
  • 1/2 to 3/4 pound deli-sliced corned beef
  • 2 slices crusty rye bread
  • 1 or 2 romaine lettuce leaves
  • 2 or 3 slices tomato

Directions RichSnippets

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Recipe Details

Preparation Time: 
10 minutes
Total Time: 
10 minutes
Serves: 
1

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