Marathon Sandwich

Author: 
Carnegie Deli for Food Network Magazine
  • 1/3  to 1/2 pound deli-sliced roast beef
  • 1/2  to pound deli-sliced roast turkey
  • 1/2  to 3/4 pound deli-sliced pastrami
  • 1/2  to 3/4 pound deli-sliced corned beef
  • slices crusty rye bread
  • or 2 romaine lettuce leaves
  • or 3 slices tomato

Directions RichSnippets

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Recipe Details

Preparation Time: 
10 minutes
Total Time: 
10 minutes
Serves: 
1

Nutrition

Calories per serving:

10,001 calories

Dietary restrictions:

High Protein, High Fiber, Low Carb Dairy Free, Egg Free, Milk Free, Peanut Free, Tree Nut Free, Soy Free, Fish Free, Shellfish Free, Alcohol Free

Daily value:

500%

Servings:

1
  • Fat 441g 679%
  • Carbs 57g 19%
  • Saturated 141g 704%
  • Fiber 7g 29%
  • Trans 4g
  • Sugars 6g
  • Monounsaturated 172g
  • Polyunsaturated 85g
  • Protein 1,355g 2,710%
  • Cholesterol 5,023mg 1,674%
  • Sodium 17,647mg 735%
  • Calcium 769mg 77%
  • Magnesium 1,425mg 356%
  • Potassium 13,364mg 382%
  • Iron 73mg 405%
  • Zinc 152mg 1,015%
  • Phosphorus 10,834mg 1,548%
  • Vitamin A 657µg 73%
  • Vitamin C 165mg 275%
  • Thiamin (B1) 3mg 200%
  • Riboflavin (B2) 13mg 774%
  • Niacin (B3) 429mg 2,143%
  • Vitamin B6 28mg 1,412%
  • Folic Acid (B9) 612µg 153%
  • Vitamin B12 65µg 1,087%
  • Vitamin D 15µg 4%
  • Vitamin E 5mg 27%
  • Vitamin K 56µg 70%
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