Maple-Glazed Acorn Squash

Author: 
Reminisce
  • medium acorn squash, halved
  •   1-1/2 cups water
  • 1/4 Cup  maple syrup
  • 2 Tablespoons  brown sugar
  • 1/2 Teaspoon  ground cinnamon
  • 1/4 Teaspoon  ground ginger
  • 1/4 Teaspoon  salt
  • 1 medium acorn squash, halved
  • 1-1/2 cups water
  • 1/4 cup maple syrup
  • 2 tablespoons brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon salt
Find recipes for Maple-Glazed Acorn Squash and other Course recipes. Get all the best recipes at . Recipe directions: Scoop out and discard seeds from squash. Place cut side down in a 13-in. x 9-in. baking dish; add water. Bake, uncovered, at 350° for 45 minutes.

Directions RichSnippets

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Recipe Details

Preparation Time: 
10 minutes
Cooking Time: 
55 minutes
Total Time: 
1 hour 5 minutes
Serves: 
2

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